5118 Health Management & Leadership (1)

Course Description

The course is designed to focus on the basic principles and function of management and its application in various health care settings; topics includes: Introduction to Management in Health Care System, Functions of management, Time Management, Meeting Management, Building and Managing Teams, Delegation, Critical Thinking

Learning Objective

  • At the end of this course the student is expected to:
  • 1. Define concepts of management
  • 2. Identify the Features of Management
  • 3. Describe the Objectives of Management
  • 4. Differentiate between Management and Administration
  • 5. Recognize the types of Management
  • 6. Identify the functions management
  • 7. Identify the importance of Time management
  • 8. Describe the external and internal time wasters
  • 9. Recognize the methods of saving time
  • 10. Acquaint the basic concepts of meeting management
  • 11. Build and manage teams
  • 12. identify the concepts of delegation
  • 13. Recognize the Problem Solving process
  • 14. Identify the strategies of Decision Making
  • 15. Acquaint the basics Creativity

Credits

    3

Books for this Course

  • Health Mgt & ledership notes, Alas Hassan Moh (2014)
  • "Gillies, Ann Dee (1994). Nursing Management, 3rd. ed. W. B. "

Times Offered

  • September 2015
  • January 2016

Course Prerequisite

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